Chocolate Lover? Who isn't?But I really wanted to find a treat that was easy to make, had no refined sugar, but still satisfied my cravings.That's why I was literally jumping for joy when I found this recipe for 1-bowl, 30-minute vegan fudge made with 8 ingredients over at Minimalist Baker.Here's some of the story I found:"The base for this recipe is coconut, cocoa butter, nut butter, and cacao powder. This creates a fudgy, rich texture with the perfect amount of chocolate … [Read more...] about Easy Vegan Chocolate Fudge That’s Healthier and Delicious. Sweet!
Don't you just love the peppery taste of arugula either as the main green in a salad, or as part of a salad mix? I know I do.But I was tired of the usual arugula, tomato and little buffalo mozzarella balls. Good, but BORING!That's why I'm excited to share the baby arugula salad recipe I discovered at Kalyn's Kitchen.Here's a bit of what I found:Baby Arugula Salad with Lemon, Balsamic Vinegar, Parmesan, and Pine Nuts "This is a recipe I came up with when I noticed salads with baby arugula, lemon, … [Read more...] about Yummy Baby Arugula Salad – Small Leaves. BIG Taste!
We all know that lentil soup is good for you,, but standard recipes often produce a soup with not a lot of flavor. Boring! I finally found a terrific recipe for one with loads of flavor over on Recipe Tin Eats that I had to share. Here's some of what I found:"Don’t settle for a bland Lentil Soup. Make it right and you’ll have everyone begging for seconds….and thirds! All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon. It makes all the … [Read more...] about Let’s See…Bland Lentil Soup or One With Big Flavor? Duh!
I hadn't had a reason to make crepes in years. That is until I discovered this wonderful recipe for no-bake strawberries and cream crepe cake over at Skinny Taste.Light, airy, delicious and gorgeous when you cut into it, here's a little taste of the article:"Crepes aren’t just for rolling, something special happens with you layer then with cream and top them with strawberries. It creates a beautiful dessert, when you slice into it, you can see all the pretty layers.""Crepes aren’t hard to make … [Read more...] about Turn an Old Standy into a Totally New Favorite – “Voila!”
I love muffins at breakfast. But I don't love the muffin top my belly develops when I eat them.So I started jumping for joy when I found this terrific recipe for Egg Frittata Breakfast Muffins over at Food Heaven Made Easy.Here's a bit of what I found:"We’re here to tell you that these Egg Frittata Breakfast Muffins are the most wonderful gift to your mornings." "Eggs are one wonderful little food. They contain a good source of protein while also providing healthy fats, selenium, vitamin D, … [Read more...] about Really Healthy and Delicious Breakfast Muffins – “Eggcellant”
Looking for easy breakfast ideas that are healthy, quick and sure to please?Me too!That's why I'm sharing this terrific and super-easy recipe for flourless banana-nut pancakes I found at Skinny Taste.Here's some of the introduction:"EASY, good-for-you pancakes, loaded with heart-healthy nuts, banana and oats, plus a whole egg – a powerhouse of nutrition.""Made with only FOUR ingredients, perfect to make anytime you need to whip up a quick breakfast, and a perfect way to use up those ripe … [Read more...] about How to Turn Ripe Bananas Into Good-For-You Pancakes. Really!!
I'm always looking for ways to satisfy cravings for "bad stuff" with healthier alternatives.And when I find a legit way to replace french fries with a baked veggie...sign me up!That's why this recipe for Crispy Baked Parmesan Eggplant Fries from Food Heaven Made Easy is a must share.Here's some of what got my mouth salivating:"These Crispy Baked Parmesan Eggplant Fries are going to be the highlight of your week! They’re crunchy on the outside, and perfectly tender on the inside.""They make 4+ … [Read more...] about Delicious Crispy “Fries” Using Eggplant? Who Knew?
I love sweets. I know many of you do too.But I also know that sugar may be the absolute worst ingredient you can put in your body, and that I needed to find a substitute I could live with.That's why I was excited to find a great article on sugar and 8 healthy natural alternatives on Authority Nutrition.Here's some of what I found there:"For starters, there is simply nothing good about sugar. It contains no protein, essential fats, vitamins or minerals. There really is no need for it in the … [Read more...] about How to Take the Single Worst Ingredient in the Modern Diet Out of Yours
I'm all into healthier desserts. Bet you are too. And I love to make them with seasonal ingredients.So when I ran across this recipe for Blood Orange Parfaits over at The Almond Eater, I had to bring it to you.Here's some of the intro:"These Blood Orange Parfaits are made with cashew cream and combine with oats, pomegranate seeds and chocolate quinoa brittle for one tasty and surprisingly healthy dessert!""I’d known for awhile that I wanted to make a parfait with quinoa brittle in it (rather … [Read more...] about Blood Oranges Are in Season – It’s Dessert Time!
I've always liked yogurt. But I never knew whether to get the Greek style or regular.That is until I saw this article on Authority Nutrition that gave me the answer.Here's some of what it says:"Greek yogurt is a thicker, creamier version of regular yogurt. It has become an increasingly popular food, especially among the health conscious, and is often promoted as a healthier choice than regular yogurt.""Greek or Greek-style yogurt has been strained to remove the whey.""Despite being much thicker … [Read more...] about Think Greek Yogurt Is Better Than Regular? Find out Here!